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Restaurant Sushi Fujimoto
Chefs / choosing this place
Manav Tulipe
Chef et Fondateur
Léa
Kénitchi Fujimoto, Japon
Chef et Propriétaire
Sushi à la Carte
Éric Räty
Chef Cuisinier
Tonnelle
Ringo Chan
Chef Pâtissier Exécutif
Hôtel Four Seasons à Hong Kong
Loïc Portalier
Chef Exécutif
Louise et La Terrasse par Louise
Mina Güçlüer
Chef Cuisinier
BÉLON
Ricard Chanéton
Chef et Copropriétaire
MONO
Contacts
Un artiste qui mélange parfaitement la sélection, le travail au couteau, la température du riz et la saveur du poisson, en particulier l'habileté "Vieillie" de la fabrication des Sushis
Ringo Chan
Hôtel Four Seasons à Hong Kong
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