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Restaurant 8½ Otto e Mezzo BOMBANA
Chefs / choosing this place
Theign Phan
Chef Ejecutivo
Gran Majestuoso Sichuan
Giuseppe De Vuono
Chef Ejecutivo
Octavio
Ringo Chan
Chef Pastelero Ejecutivo
Four Seasons Hotel Hong Kong
Angelo Aglianó
Director
Tosca di Angelo
Agustín Ferrando Balbi
Chef y Cofundador
Ando
Manav Tuli
Chef y Fundador
Leela
Contacts
En 8½ Otto e Mezzo BOMBANA, no te pierdas la pasta fresca con trufa negra o blanca (según la temporada). ¡No te arrepentirás!
Giuseppe De Vuono
Octavio
Elevando los sabores tradicionales italianos a un nuevo nivel, la pasta hecha a mano es la perfección absoluta
Ringo Chan
Four Seasons Hotel Hong Kong
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